Rich, deep, and bursting with real blackberry flavor, this Blackberry Jam is made in small batches in Carthage, North Carolina. Each 8 oz glass jar is slow-cooked to preserve the natural sweetness and bold character of ripe blackberries, resulting in a perfectly balanced spread that’s not too sweet and never artificial.
Spoon it over warm biscuits, swirl it into yogurt, or enjoy it straight from the jar—no judgment here!